King Crab is one of our favorite indulgences, always delivering a memorably delicious experience. Whole, live King Crabs elevate these sentiments to the extreme, but leg clusters deliver their sweetest and most satisfying meat without the work — a perfectly delightful tradeoff that we sometimes prefer. These clusters, harvested from King Crabs pulled from frigid Antarctic waters off the coast of southern Chile, are our most manageably sized King Crab format of all, offered in "petite" 1.5lb increments.

Sweet, briskly briny, and succulent, these crabs' cold habitat equips them with an incredibly clean flavor and a wonderfully generous yield of meat per cluster.