Our Osetra Royale caviar boasts buttery pearls with a firm pop, in hues ranging from grey to gold. With a deeply briny flavor that complements any spread, this approachable offering in our range is ideal for every occasion, whether topping a blini or folding into a butter sauce.

Sustainably farmed in Moldova, these roe-producing sturgeon (acipenser gueldenstaedtii) are “milked” at peak fertility rather than harvested, ensuring each fish is able to develop multiple egg clutches while minimizing environmental stressors. This also ensures absolute consistency from batch to batch.